Greggs Delicious Vegan Sausage Breakfast Roll 2026

Price	Calories
Price £2.90	1714JK 408 Kcal

The Greggs Vegan Sausage Breakfast Roll is a satisfying plant-based twist on a classic morning favourite, perfect for anyone who enjoys a hearty bite without meat. Weighing 176.6g, it offers a generous portion that fills you up and keops you going. Priced at £2.90, it’s a great value breakfast choice for busy mornings when you need something quick yet tasty.

Inside, the roll features a delicious vegan sausage made from high-quality ingredients, seasoned to give you that familiar savoury flavour you love. The soft, fresh bread roll adds comfort and warmth to every bite, making it a wholesome option for your start to the day. Whether you’re at home, commuting, or grabbing breakfast on the go, it delivers both flavour and convenience.

Why The Best Choice

You might chooee the Greggs Vegan Sausage Breakfast Roll because it’s a warm, filling, and tasty plant-based breakfast that delivers great value at £2.90. With 406kcal, quality ingredients, and a familiar savoury flavour, it’s perfect for starting your day without meat while still enjoying a hearty bite.

With 406kcal, it provides enough energy to keep you fuelled without feeling too heavy. It’s also a choice that shows Greggs commitment to catering for different diets, offering e vegan-friendly recipe that doesn’t compromise on taste or texture. The allergens to be aware of are soya, wheat, and barley, so it’s important for those with specific dietary needs to check before enjoying.

Nutritional Information

Items	Per 100 (g)	portion (g)
Fat	8g	14g
Protein	13g	23g
Carbohydrate	25g	45g
Saturates	2.7g	4.7g
Sugars	3.6g	6.3g
Salt	1.2g	2g

Allergens

Ingredients

Quick info

• Vegan Quorn™ Mycoprotein Sausages 
• Breakfast Roll
• Condiments
• HP Sauce 
• Ketchup (Heinz)

Preparation Workflow

• . Cook the Vegan Sausages
• Preheat a non-stick frying pan or air fryer.
• Add a small amount of oil (if pan frying).
• Cook Quorn sausages until evenly browned:
  • Frying pan: 8–10 minutes, turning regularly.
  • Air fryer: 10–12 minutes at 180°C.
  • Oven: 15 minutes at 200°C, turning halfway.
• Ensure the sausages are hot throughout and firm on the exterior.
• 2. Prepare the Roll
• Slice the breakfast roll horizontally.
• Warm lightly for 1–2 minutes in an oven or toaster (optional, but improves texture).
• If you want a Greggs-like softness, wrap in foil for a minute to steam slightly.
• 3. Assemble the Breakfast Roll
• Place the cooked vegan sausages into the warmed roll.
• Choose your condiment:
  • HP Sauce for a tangy, rich, smoky note.
  • Heinz Ketchup for classic sweetness.
• Apply your chosen sauce evenly over the sausages.
• Close the roll firmly so the filling is held in place.

Vegan Sausage Breakfast Roll Topping

FAQs

Conclusion

The Greggs Vegan Sausage Breakfast Roll is more than just a morning snack—it’s a sign of how Greggs is embracing modern food trends. Its plant-based recipe appeals not only to vegans but also to those who simply want to cut back on meat.

The roll’s soft texture, balanced seasoning, and satisfying bite make it a popular pick for all kinds of breakfast lovers. It’s a convenient option whether paired with a hot drink or enjoyed on its own, showing that vegan food can be just as comforting and enjoyable as traditional choices.