Greggs Lemon Meringue Muffin – Price, Calories & Ingredients

Dive into the zesty, sweet world of a Greggs-inspired Lemon Meringue Muffin, where the bright tang of lemon meets the airy sweetness of meringue atop a soft, buttery muffin. This recipe transforms the classic lemon meringue pie into a portable delight, blending fresh lemon juice, creamy curd, and fluffy meringue with pantry staples like flour, sugar, eggs, butter, milk, and yogurt.
In just minutes, you can mix a smooth batter in a bowl, infuse it with vanilla and a pinch of salt, and bake it in the oven to golden perfection. These muffins, with their vibrant citrus kick and tender crumb, are a budget-friendly treat at £2.95 worth of ingredients, perfect for breakfast, dessert, or a quick snack that’s low in calories yet high in flavor.
Nutritional Information
| Items | Per 100 (g) | portion (g) |
|---|---|---|
| Fat | 11g | 12g |
| Protein | 4g | 4.5g |
| Carbohydrate | 55g | 63g |
| Saturates | 3.1g | 3.5g |
| Sugars | 36g | 42g |
| Salt | 0.28g | 0.32g |
Calories Information
| 1634 JK | 389 Kcal |
Allergens
Lemon Meringue Muffin

Ingredients
FAQS
Conclusion
These Lemon Meringue Muffins are a showstopping fusion of tangy lemon and sweet, cloud-like meringue, all nestled in a moist, cupcake-style muffin. Crafted with simple ingredients—flour, sugar, eggs, butter, milk, yogurt, and a splash of vanilla—this recipe comes together effortlessly in a bowl, with a zesty lemon curd filling and a golden meringue crown baked to perfection in the oven.
